Once you understand the "what" of nutrition, you need to understand the "how." This section delves into the major classes of nutrients, focusing on their structures, functions, and the vital roles they play in the human body.
: Adding essential micronutrients to staple foods (e.g., iodized salt, vitamin A fortified cooking oil).
: Rapid screening tool for acute malnutrition in children aged 6–59 months and pregnant women. Body Mass Index (BMI) : Used for adults ( Biochemical Assessment human+nutrition+lecture+notes+jimma+university+pdf
Other SlideShare presentations that align with the Jimma curriculum include:
Docsity provides several PDFs tagged as “Lecture notes Nutrition,” including and “Nutrition Lecture Notes/Outline” covering energy balance, metabolic requirements, and caloric needs. While these are not official Jimma University documents, they align with the concepts taught in HND 101. Once you understand the "what" of nutrition, you
StudyDrive offers peer-shared content for Jimma University courses, including summaries, past exams, notes, and practice questions sorted by course. This platform grows as more students contribute, so it is worth checking periodically.
Pregnant women require extra energy, protein, iron, and folic acid to prevent neural tube defects and low birth weight. Lactating mothers need additional fluids and energy to sustain breastfeeding. Infant and Young Child Feeding (IYCF) Body Mass Index (BMI) : Used for adults
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The curriculum is designed to move from molecular basics to community-level interventions. Nutrition for Health and Illness Course | PDF - Scribd
Some of the key concepts in human nutrition include: